A standing rib roast or prime rib is a holiday dinner classic. Cooked to perfection, the roast is a strikingly delicious showpiece. Once cooked, the sliced roast should be done to your liking, tender, ...

Making the perfect Prime Rib Roast doesn’t get much easier than this. This roast is crusted with horseradish and garlic, a classic combination for prime rib that is sure to impress! Ingredients • 1 (4 ...

That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib, for the holidays. When cooked to perfection, your dinner guests will swoon over the finished roast. But with the ...

This no-fail recipe delivers melt-in-your-mouth, juicy prime rib laced with a garlic and herb-infused crust. If you’ve been afraid to tackle prime rib, take note: this simple recipe has easy-to-find ...

Prime rib is a holiday staple at my house. We usually make it on Christmas Day but often have it on New Year’s Eve. It’s a special occasion dish and one that, if not cooked properly, can be a real ...

NEW ORLEANS — Cook your roast 5 minutes per pound. No matter what size roast, multiply the weight x 5 and bake for that many minutes, shut off the oven and then let roast sit in the oven for two hours ...

MINNEAPOLIS — With Easter right around the corner and hopefully - real spring weather not too far behind it - Chef Grant Halsne from The Creekside Supper Club joined KARE 11 Saturday to share his ...

Combine the garlic, rosemary and thyme in a bowl. Add a few heavy pinches of salt and several cracks of black pepper. Add enough olive oil to cover everything. Mix. Place the roast on a roasting rack ...

Looking for a rib recipe to make for a football tailgate, a family gathering or the upcoming holidays? Florida-based celebrity chef Robert Irvine shared his rib roast recipe with Fox News Digital for ...