Instructions. Prepare the Oven: Preheat your oven to 350°F (175°C).Grease and line a 9×9-inch baking pan with parchment paper, then set it aside. Make the Streusel Topping: In a medium bowl ...

107 grams (½ cup) white sugar. 50 grams (¼ cup) packed dark brown sugar. ½ teaspoon table salt. 141 grams (10 tablespoons) salted butter, cut into 1-tablespoon pieces, room temperature ...

Blueberry Crumble Coffee Cake. Adapted from barefootcontessa.com. For streusel topping: 6 tablespoons packed light brown sugar. 1 teaspoon ground cinnamon ...

Scrape the bowl. With the mixer running on medium-low, add the butter 1 piece at a time, mixing for about 15 seconds before adding the next. When all the butter has been added, scrape the bowl and ...

Bake until the streusel is light golden brown, 30 to 35 minutes. Cool in the pan on a wire rack for about 30 minutes. Run a thin-bladed knife between the cake and pan along the short edges of the pan.

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. It’s the perfect coffee cake for breakfast, brunch or a ...

Blueberry Crumble Coffee Cake. For streusel topping. 6 tablespoons packed light brown sugar. 1 teaspoon ground cinnamon. Pinch of ground nutmeg. 1/4 teaspoon salt.

1: Make the streusel: In a stand mixer with the paddle attachment, mix the flour, both sugars and salt on medium-low until well combined and any lumps of brown sugar have broken apart, 1 to 2 minutes.

One of the best parts of a weekend getaway at the beach is in the “away” part — with sand and sea between your toes. Not so fun is having to actually pull on a pair of shorts and a T-shirt ...

German Blueberry Streusel Cake. For the streusel: 195 grams (1½ cups) all-purpose flour. 107 grams (½ cup) white sugar. 50 grams (¼ cup) packed dark brown sugar ...

It’s the perfect coffee cake for breakfast, brunch or a casual dessert. In this recipe from our cookbook, “ Milk Street Bakes,” we add a pop of color with a layer of fresh blueberries.