British food is constantly evolving, as tastes and styles change, and these old-fashioned foods are slowly disappearing from ...

There is a joke about heaven and hell, and the positions various European nationalities would fill in each; it's a bit too involved to tell here, but the gist of it is that, in hell, the cooks are ...

Over the past few weeks, my algorithm has thrown me into a vortex of American influencers trying British food. Some of it has been positive. American TikToker Kalani Ghosthunter came to the UK looking ...

Keith Lee, the renowned food critic whose honest reviews have garnered millions of followers across social media platforms, found himself at the center of a cultural cuisine controversy during his ...

British food is having a moment in the United States as Americans embrace tea parties, scones and clotted cream. Hotels and bakery counters ground these flavors in spaces that many consumers recognize ...

British food finds new fans in America as pop culture brings traditional recipes and old-world charm into the modern era. Popular shows like “The Great British Bake Off” and “Bridgerton” inspire ...

British Christmas food is iconic to us — comforting, nostalgic and packed with centuries of tradition. But to the rest of the world? It’s often confusing, unusual, or downright strange. From sweet ...

Continuing our celebration of cheese week, we asked resident British person Gavin Cleaver to tell us about cheese in the U.K., because we are fascinated by a people who have no concept of smoked ...

The series will start on April 18, 2025, with chef Theo Randall returning to the Belmond train. Best known for his rustic Italian fare and for being awarded a Michelin star at the River Café in London ...