The Knox County Health Department has shared key reminders when handling and cooking food this holiday season.

As the holiday season approaches, many families are preparing to share meals and celebrate together. District Health ...

The holidays offer a change of pace for cooking in many households which in many cases require more stringent food handling ...

Lorain County Public Health encourages everyone to plan ahead this holiday cooking season to avoid food poisoning and unnecessary stress, according to a news release. By following food safety basics — ...

Avoid temperature danger zone: 40-140 degrees Cold food below 40 degrees Hot food above 140 degrees This will help food avoid bacterial growth! READ THE FULL STORY:From Fridge to Feast: The do’s and ...

If you’re making dressing from scratch, chop the bread and veggies ahead of time. And don’t plan on thawing a 12-pound frozen ...

There are a few simple things the experts recommend to keep all your fridge contents cool. For starters, always let hot foods ...

Lubbock Fire Rescue recommends conducting turkey frying operations outside and at least 10 feet away from any structures.

Ahead of Thanksgiving, a Virginia Tech expert gives advice on how to cook a turkey, and food safety tips you should be following along the way.

This Australian Food Safety Week the Food Safety Information Council is concerned that more Australians are unnecessarily ...