Move over popcorn chicken and shrimp -- popcorn tofu is here. The "popcorn" preparation method takes tofu to new levels -- even people who don't like tofu are bound to enjoy it once it's breaded and ...

The author of Party in Your Plants shares a family-friendly, plant-based meal where everyone can "assemble stuff in tortillas and make a mess!" The author of Party in Your Plants shares a ...

Looking for a new way to enjoy your tofu? These little crispy bites are perfect with our spicy soy dipping sauce. Looking to add more tofu to your diet? Maybe you’re bored with Meatless Monday? These ...

This video shows how to make a crispy teriyaki tofu bowl, a satisfying vegan rice dish with sweet and savory flavors. Firm tofu is coated in potato starch, pan-fried until golden, then glazed with soy ...

In this creative remix of a classic Caesar, Melissa Rubel Jacobson pan-fries tofu cubes until they become crisp and crouton-like. Plus, she blends soft tofu with olive oil, lemon juice and an anchovy ...

Crispy, flavorful, and totally plant-based! These tofu nuggets are the perfect meat-free snack or meal. #TofuNuggets ...

As my quest for baked crispy tofu perfection continues, it’s led me down an untrodden path — one paved with Parmesan. Of course, I’ve seen the recipes for tofu parmigiana, typically topped with ...

First, make the tofu: Combine 2 Tbsp. soy sauce, the maple syrup or honey, sesame oil, vinegar and ginger in the bottom of a flat baking dish that’s large enough to hold the tofu in a single layer.

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