This Um Ali is a rich, creamy Egyptian bread pudding layered with flaky pastry, warm milk, and crunchy nuts for a deeply comforting dessert. Soft, golden, and lightly crisp on top, it's perfect for ...

Happy Sunday! In the spirit of Ramadan, today we make Umm Ali, a traditional Egyptian national dessert made out of leftover bread. The roots of this dish can be traced back to around the 12th century ...