These barbecue pulled pork empanadas are loaded with saucy, smoky pork and wrapped in golden, flaky dough. Bake or smoke them for a bold twist on a classic comfort food. Watch how to make these easy ...

No matter the meal or the time of day, it’s hard to go wrong with foods wrapped in dough, whether they’re steamed, baked, or fried to flaky, crispy perfection. Dumplings, samosas, calzones, pierogi, ...

Sonora has two distinct cuisines, one based on the bounty of the land, the other born of the bounty of the sea. The mountainous east is the land of roaming herds of cattle, wild greens grown in river ...

One bite of an empanada — the crisp exterior wall of the bready pastry giving way to a cascade of rich, savory flavor — and I realized that this plump little semi-circle is an almost perfect food. I ...

At first glance, it's easy to see why empanadas are popular with both foodies and casual consumers alike. Not only do they look divine when laid out on a plate and with a dipping sauce on the side, ...

A Northern Kentucky restaurant is celebrating Argentina's 2022 FIFA World Cup victory with free empanadas. The Empanada's Box in Covington will give away free empanadas and house-brewed Yerba Mate, an ...

SALT LAKE CITY — In Latin America, they're called empanadas. But the region isn't the only place you can get something akin to the treats, hand pies or turnovers with meat or some other type of ...