Any chef will attest that a good baking dish is worth its weight in casserole. From lasagna and enchiladas to brownies and cobblers, these multipurpose workhorses can tackle an array of tasks and ...

The method: Take a warm, wet sponge to the stains with a few drops of dish soap. If stains persist, use a mild abrasive such ...

The Voila baking dish had several more benefits than my metal pan. First and foremost, I love the timeless look of glass.

Glass bakeware can shatter if used improperly. Discover the top 5 reasons dishes break, including thermal shock, direct heat, damaged glass, and more, and how to keep your kitchen safe.

What’s the difference between Pyrex and Anchor Hocking glass cookware? It really comes down to preference when choosing ...

Liv Dansky has worked for Food & Wine since 2019 as a recipe tester and developer and, more recently, as a writer. Her work can be found across brands like Southern Living, Real Simple, EatingWell, ...

Glass pans heat slowly and aren’t ideal for ultra high-heat cooking like broiling. Avoid using glass for breads, pies or ...

PITTSBURGH -- Late last year, Consumer Reports analyzed more than 150 reports of glass baking dishes suddenly shattering. Most involved Pyrex and Anchor Hocking dishes. Since then, Consumer Reports ...