Since everyone loves traditional blueberry muffins, I thought, why not add the same cream cheese filling to my classic go to ...

About Blueberry Cheesecake Recipe ... crunchy biscuits and the gooey blueberries make this a heavenly dessert. Now, freeze it till it becomes hard. In a separate bowl, mix the cream cheese with the ...

Make your favorite treat from Starbies with this Copycat Starbucks Pumpkin Cream Cheese Muffins recipe. A breakfast treat or ...

Lemon-Garlic Shrimp, Lemon-Herb Chicken, Lemon Quinoa Salad, Lemon Basil Pesto, Lemon-Blueberry Muffins, and Lemon Sorbet.

Tofu and tomatoes are good friends — something I’ve learned with Hana Asbrink’s cold tofu salad with tomatoes and peaches and ...

The kitchen opens at 2am at Mimi & Coco Bagels in Maspeth, where the ovens heat up, the kettles begin to boil, and the dough ...

New books from Martha Stewart, Carolina Gelen, Paola Velez, Yotam Ottolenghi, and more will make you happy to turn on the ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

From cute cupcakes to classic pies, decadent brownies and delicious desserts, here are 41 brilliant baking recipes anyone can ...