A smooth and comforting bowl for a chilly day, or to batch-cook and freeze for another time I find potatoes in all forms, from fluffy mash to dripping-soaked chips, supremely comforting, but there’s ...

Corner Cafe’s executive chef James Page was happy to share the recipe for this soup which he wrote has been a staple on the menu since the restaurant opened. “This soup is a favorite with our regular ...

When the weather turns chilly and all we want is a warm bowl of comfort, potato leek and bacon soup is our go-to. It’s hearty, rich, and full of savory flavor, thanks to crispy bacon and tender leeks.

With winter in full swing, we’ve got a recipe for a cozy French classic: potato leek soup. Chef Curtiss Hemm shares a new recipe with us every month using as many local ingredients as possible. Hemm ...

Heat olive oil in a large pot over medium heat. Add sliced leeks and cook until soft and fragrant. Add garlic and sauté for 1 more minute. Stir in diced potatoes, vegetable broth, bay leaf, salt, and ...

In my mind’s eye, a perfect lunch would be a steaming bowl of Potato Leek Soup, served with a simple green salad and warm French bread oozing with melted butter. My companions would be Julia Child, ...

Welcome — or welcome back! — to Winter Soup Club. It is so good to see you all here. Last year we launched this six-week newsletter delivering soup recipes to your e-mail inbox. (We’d bring you actual ...

The classic French duo of leeks and potatoes in a soup can be served several ways. They can be pureed to make a hot bowl of potage Parmentier or chilled for vichyssoise. Here we leave the vegetables ...

After spending a cold, damp weekend standing on the sidelines of lacrosse fields, a warm and comforting meal was all I could think about making. My go-to fall and winter dinner always seems to be a ...