About Kadai Paneer Recipe | Paneer Recipe ... Add the curd, turmeric, salt, garam masala, red pepper and the coriander powder, and stir-fry till the fat separates. 4. Add the paneer and the green ...

4. Heat oil in a frying pan or kadai over medium heat. 5. Add the banana slices to the pan, ensuring they are not overcrowded. Fry them in batches if necessary. 6. Fry the banana slices until they ...

Add beetroot puree, some water to adjust the consistency of rasam and boil for 5 minutes. Then add some chilli powder and ...

Ingredients 2 cups white pumpkin grated ¼ cup water ¾ cup sugar 2 tbsp ghee ½ tsp cardamom powder Method: Add 1 tbsp of ghee to a large kadai or pan. Toss in the broken cashews and fry until ...