One of the most prominent faces of the food television world, Lakshmi shares her go-to rituals for cooking, traveling, and ...

"Burnt out" Padma Lakshmi created and hosts CBS' cooking competition "America's Culinary Cup" after leaving "Top Chef." The $1 million prize helped.

Padma Lakshmi recently shared a quick dessert that she learned how to make while hosting Taste the Nation, which only calls for four ingredients. Singer Eric Nam taught her how to make an easy, ...

The holiday season, to me, is all about family and food. And that's why I think of the smell and taste of a good rice pudding. It's my dad's favorite. He grew up on it in Lebanon. My mom learned to ...

A warm brown sugar filling awaits inside. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including ...