Once you unlock the vault to unexpected ways to use soy sauce in your cooking, you'll make sure to always keep your ...

This allows you to have an indulgent vegetable experience instead of just making your vegetables glisten (and sometimes feel ...

Soy sauce chicken is a Chinese dish most often associated with the beautifully marinated whole chickens you might see hanging in a Cantonese restaurant’s window. Like fried rice, various versions of ...

Food writer Emiko Davies shares recipes from her new cookbook, The Japanese Pantry, including one-bowl chicken teriyaki and a moreish salty-sweet dessert. Among the jars and bottles in your kitchen ...

2. In a large skillet or cast-iron pan, warm the oil over medium-high heat until shimmering. Season both sides of the tofu ...

Soy sauce is a kitchen staple, a flavor powerhouse that offers such a huge umami punch that it puts salt to shame. Amp up that sauce with extra flavor — mushroom, shrimp, smoke — and it’s magic, a ...