As another tomato season comes to an end, I find myself reaching for recipes that make the most of what remains of it. End-of-season tomatoes may not shine quite as brightly as those picked at its ...

Brush peppers with oil and broil them until the skins are blackened on all sides. Place in a paper bag, close the top, and allow the peppers to steam for about 10 minutes. When the peppers are cool ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Garten starts by soaking her mussels in water seasoned with a ...