From classic layers of cheese, sauce, and meat to veggie-forward versions, here are all the best recipes to try.

The smell of melted cheese and rich tomato sauce bubbling in the oven is pure magic, the kind of dinner that pulls everyone ...

Fifteen years ago, I married into an Italian American family and quickly realized that every tender memory involved a very loud and full table and plates of cheesy lasagna. I make the family’s ...

Lasagna is a labor of love. It seems like every nonna has a secret to their lasagna — one that no one would ever know unless they stood beside her in the kitchen and watched her every move. Even then, ...

If you've ever craved homemade lasagna on a busy weeknight, chances are you either settled for the frozen kind, or waited until the weekend to make it. While it isn't the most technically challenging ...

Based on the traditional lasagna alla Bolognese from the Emilia-Romagna province in Italy, I grabbed what I loved most about the timeless, classic recipe and simplified it to make it ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Anneta Konstantinides Every time Anneta publishes a story, you’ll get an alert straight to your ...

Danny Freeman, the food creator behind the wildly popular Danny Loves Pasta accounts on Instagram and TikTok and the author of the Danny Loves Pasta cookbook is juggling a lot. He's constantly working ...