As a child, Michael Brunetti remembers being his grandmother’s sidekick. The Dunmore native used to sit at the kitchen table while the late Anna Kolatis cooked, and it wasn’t uncommon to hear her say, ...

It was in the late 1950s when I purchased a Slovak-American recipe book from the PTA of St. Mary’s Parish of Passaic, N.J. I was a new bride who wanted to prepare some of the delicious recipes that my ...

Dough: In a large bowl, mix flour, sugar and salt. Cut margarine into mixture until completely incorporated. Add egg yolks, evaporated milk, fermented yeast, lemon juice and vanilla. Stir with spoon.