MACON, Ga. — Just in time for the holidays, we at 13WMAZ wanted to share some of our favorite holiday recipes with you! For this episode, James Duncombe, chef at Tropical Flava in Macon, prepared ...

Preheat oven to 325 degrees. Grease and flour or use baking spray to coat a 12 cup bundt pan. Whisk together dry ingredients in a large bowl. In another bowl whisk ...

Chef John Folse's modern update on the old-fashioned Creole spice cake has haunted Judy Walker ever since she ate it at an event at the Rural Life Museum in Baton Rouge. Because it was packaged for a ...

“You should have started months ago. You remember. This is a cake that requires your attention, your respect and, most importantly, your time.” These were my mother’s parting words to me when I told ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

When ranking six spice cake mixes, cookbook author and Sugar Blossom Bake Shop founder Lei Shisak gave this brand top marks ...

Which Caribbean country has the best rum cake? What about the best black cake? At the Rum Cake and Caribbean Black Cake Fest, there’s only one way to find out: sample them all. Island SPACE Caribbean ...

Heat the oven to 375˚F. Coat a loaf pan with nonstick cooking spray. In a large bowl, whisk together the dry cake ingredients, including ground spices. In another bowl, whisk the oil, milk, eggs, rum, ...