Dear SOS: Euro Pane on Colorado Boulevard in Pasadena has the most delicious spiced pear cake. It is moist and truly delicious with a hint of ginger. I would love to re-create it at home. Could you ...

Your whole kitchen is about to smell heavenly thanks to this scrumptious recipe courtesy of Elements of Nutrition‘s own Caren Sachs, RDN. Be the champion of the dinner table with this utterly ...

METHOD: Drain jars of pears, reserve syrup and dice the fruit. Preheat oven to 325°F. In a large mixing bowl, combine pears and sugar and let stand for 20-30 minutes. Coat a 10-inch Bundt pan with non ...

• 1 (29-ounce) can pear slices, drained and juice reserved • 1 cup granulated sugar • 3 cups all-purpose flour • 1 teaspoon baking powder• 1 teaspoon baking soda • 1 teaspoon salt • 1 teaspoon ground ...

Look out, apples and cinnamon. Pear and cardamom are coming for the holiday table this year. This spiced, centerpiece-worthy upside-down cake presents ripe pears in a festive starburst design. And it ...

Preheat oven to 180C. Grease and line base of a 22cm springform tin. Place sultanas in a bowl and toss with 2 tablespoons of flour. In a separate bowl, beat eggs and sugar in a mixer fitted with a ...

“Euro Pane on Colorado Boulevard in Pasadena has the most delicious spiced pear cake. It is moist and truly delicious with a hint of ginger. I would love to re-create it at home. Could you get the ...