In saucepan heat the oil, then add the onion, garlic, tomatoes and cook for 10 min low flame. Add the chipotle, sugar, thyme and bay leaves, simmer for 5 min . Then add the salt. Then add the shredded ...

With its origins in Puebla, Mexico, “tinga de pollo” (or chicken tinga) typically consists of shredded chicken stewed in a flavorful chipotle and tomato-based sauce. Meal kit delivery service Blue ...

There are many versions of tinga — the smoky Mexican tomato sauce — and this one is especially easy, calling for only a few simple ingredients. "The chicken is braised in the oven, but you can make it ...

This Mexican Chicken Tinga Recipe (tinga de pollo) is a great filling for tacos, tostadas, burritos, sopes, enchiladas, taco bowls, or taquitos. It features shredded chicken simmered in a chipotle ...

How I’m cooking my chicken (in a versatile tinga de pollo), corn (sautéed in a skillet), tomatoes (softened with eggplant) and peppers (stuffed). By Pete Wells Good morning! Today we have for you: A ...

Mexican cuisine has really earned its laurels globally, but some dishes are still insider tips. Tinga de pollo is one of them: This spicy chicken stew has everything that makes Mexican cuisine so ...