Yogurt is a secret ingredient used in a variety of cakes to create a super moist, light, and fluffy texture. It adds a special something, a hint of tangy lusciousness to every bite! The fun part is ...

Yogurt piled with fruit, granola or a saucy compote is my choice for breakfast on the go — or for when I’m too lazy to manage anything other than scooping food into a bowl. But this staple the world ...

Chef Alex Guarnaschelli shares her mother's recipe for a favorite dessert from childhood. Alex Guarnaschelli’s grandmother always made a dessert from scratch to end dinner when her daughter Maria ...

One beloved French cake is so easy that it is often the first recipe children are taught. And the main ingredient’s container is as crucial as the ingredient itself. Gâteau au yaourt, or yogurt cake, ...

*This lemon yogurt cake recipe brings a burst of citrusy brightness to any table, blending the tangy depth of yogurt with the zesty kick of fresh lemon. Perfect for a cozy afternoon tea or a light ...

Ina Garten gives lemon cake a lighter and healthier spin with her lemon yogurt cake recipe. Rather than using butter, the 'Barefoot Contessa' star makes the cake with yogurt and vegetable oil. There's ...

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When I don't have yogurt around, I feel adrift. I eat Greek yogurt with fresh fruit and ground flax seeds nearly every morning, but that's barely scratching the surface of what this wonder food excels ...

Banana bread became a pandemic staple for an obvious reason — baking in a loaf pan is possibly the easiest kind of baking there is. And as autumn practically demands a treat that’s simple and ...