Microplastic-free and non-toxic.

Wooden cutting boards won’t leach microplastics into your food, either.

A signature in any great chef’s kitchen, Boos Blocks cutting boards look great while also working to ensure food safety through resistance to bacteria. Now, upscale kitchen and homegoods site Sur La ...

We rarely regard the humble cutting board with the same prestige as knives or consider the pros and cons of different models as we would when buying an expensive blender. But we do use them day in and ...

It’s not every day that a cutting board becomes the buzz of cooks around the city. As Strategist kitchen and dining writer ...

John Boos is beloved for a reason.

Chopping, dicing, and cutting are a necessary and fundamental part of cooking—whether you’re slicing a lemon for a cup of tea or working your way through a mountain of onions for your famous Sunday ...