Try bold, flavor-boosting ways to transform canned tuna into impressive meals. Simple upgrades turn this pantry staple into ...

Quick, easy, and healthy? Sold! These recipes for canned tuna offer convenient ways to get lunch and dinner on the table fast. Including cheesy casseroles, deli-style salads, and easy sandwiches, ...

Nonperishable items are essential during a storm, and with Hurricane Milton poised to make landfall in Florida, having canned tuna in your pantry is a smart way to diversify the home menu while riding ...

MINNEAPOLIS, Minn — If you're like me and love to eat sushi but hate spending a ton of money of rolls and bowls, keep reading! I was always intimidated by preparing raw fish at home. How do I know if ...

Tinned fish in pasta can be shy. Anchovies, for example, are often dissolved in oil for a midnight pasta, camouflaged under the olives of a puttanesca or hidden among garlicky breadcrumbs. Their deep ...

A Simple Way to Eat More Fish – Without Compromising on Flavor Eating more fish is a goal many of us set, but sticking to it can be a challenge—especially when time is short or picky eaters are ...

Mercury is the most significant downside of eating tuna every day. "The FDA suggests two to three servings per week from lower-mercury fish, with each serving being four ounces, and reducing that ...