Potatoes 300 g Garlic 2 spicchi Extra virgin olive oil 20 g Smoked paprika 0.25 cucchiaini Fine salt q.b. To prepare the tuna fillet with pistachio pesto, first preheat the oven to 392°F in static ...

Tuna filet 230 g ( 2 medi) Extra virgin olive oil 10 g Fine salt q.b. Black pepper q.b. To prepare the tuna fillets with tahini and hummus, start by making the hummus: squeeze the lemon (1) and strain ...

Bright, tangy capers and lemon complement the buttery notes of freshly grilled or broiled tuna. This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, ...