Make the custard. Whisk together the eggs, sugar, vanilla, cinnamon, salt, and your dairy of choice. Soak each slice in the ...

How to Make French Toast that’s crispy on the edges and fluffy in the center is easy. With just 4 ingredients and easy tips, you can have a delicious breakfast in no time. One of the first recipes I ...

French toast holds a special place in our kitchen, thanks to my grandmother’s recipe. It’s a timeless classic—tender, perfectly golden, with just the right hint of vanilla, cinnamon and other secret ...

While you don’t need an excuse to make French toast, I have one for you anyway. It's a day that ends in "y," so I’d like to invite you to make a French toast worthy of a school day, weekend, or "well ...

1. Pour melted ice cream into a large baking dish. Add bread, turning to coat in melted ice cream for about 3 minutes per side. 2. Working in batches, melt the butter in a large skillet, and fry the ...