I love making gravy from scratch as it’s unbeatable over a freshly baked potato or fluffy mashed potatoes. But sometimes, store-bought gravy is the way to go, especially when you don’t have turkey or ...

To start your white gravy, melt the butter over medium heat. Once melted, whisk in the flour, salt and pepper until nice and ...

Gravy puts the finishing touches on your Thanksgiving Day meal. Don't know how to make one? Want to make sure there are no lumps in your gravy? This video shows how to make an easy, basic gravy with ...

If you're making gravy from scratch, you can thicken it with a roux, a slurry, or Wondra flour. While a roux is typically made at the beginning of the gravy-making process, a slurry or Wondra flour ...

(WJHL) Chef Julie Voudrie shows us how to make a turkey gravy from scratch. For more information and her recipe visit Baking With Julie online. Chef Julie Voudrie shows us her technique for making ...

The secret to perfect biscuits and gravy isn't just the recipe, but knowing which common mistakes to avoid. Here's what the ...