These Apple Muffins are a classic homemade delight. Here's a detailed recipe so you can whip them up at home and savor their flavor and texture.

Kay Chun is a recipe developer, food stylist, and New York Times Cooking ... apple variety if you like, though we enjoy the sharpness that Granny Smiths bring to the dish. To make your muffins ...

Remove from oven when the flaxseed muffins spring back to a light press in the center of a muffin in the middle of the pan. Allow to cook 5 minutes, then tip out onto a serving plate and enjoy! Fall ...

Stir in the parsnips, apple, raisins and honey and then add to ... Pipe the topping onto the muffins. If making this with kids, you may want to pipe the topping straight away and omit the step ...

Any kind of baked good starring apples is guaranteed to capture my attention. So many of my favorite family treats include apples, which makes me inclined to look favorably on anything remotely ...

Addison Baker joined Mercedes to make his famous homemade Caramel Cinnamon Apple Muffins and ... Remove the muffins from the oven after they have baked. Allow them to slightly cool in the muffin ...

Toffee apple muffin recipe Ingredients Two free ... 30-35 minutes until they are well-risen and golden. Transfer the cooked muffins onto a wire rack to cool a little before serving.

Following this, fold in the apple chunks before filling each ... until they've risen nicely and turned golden. Once baked, shift the muffins onto a wire rack to cool down a bit before serving.

1. Preheat oven to 340 F. Line two muffin tins with paper muffin cups. 2. In a large bowl, whisk together eggs, oil, ...