Researchers have developed a method to extract protein from sea lettuce, offering a sustainable alternative to meat and ...

The people of Kenya's coastal village of Mwazaro used to earn their living mainly growing cassava and maize, until the ...

Rogue Ales & Spirits is partnering with Oregon Seaweed to create Seaweed Stout, and a portion of the proceeds will go to ...

Seaweed, a nutrient-rich algae, is gaining popularity as a superfood. Rich in iodine, vitamins, and antioxidants, it supports ...

A flavorful and nutritious vegetarian broth can be made using a variety of vegetables, herbs, and seaweed. Mushrooms and ...

Nuts became a key part of his diet, which he highlighted for their heart health benefits, recommending them as a snack ...

Atlantic subtropical seaweed is making waves among scientists who are exploring its potential for economic and environmental ...

Tasting seaweed dishes from East Asian cuisine isn't just an adventure for your taste buds - it's loaded with amazing health ...

"Our goal is to keep evolving." Outdoor brand Prana is rolling out 'innovative' seaweed-based compostable packaging that can ...

Deakin University research has for the first time observed the science, technology, engineering and math (STEM) learning ...

Mechanical engineer Legena Henry converts sargassum and rum-distillery waste water to produce sustainable natural gas for ...

Salmon, tuna and mackerel are the most popular fish used in sushi, and each contains plenty of omega-3 fatty acids − ...