This article explores key food safety considerations for relief kitchen operators, chefs, volunteers, and consumers, ...

The American Red Cross is sharing tips on how to prevent kitchen fires this Thanksgiving, including staying in the kitchen ...

Lorain County Public Health encourages everyone to plan ahead this holiday cooking season to avoid food poisoning and ...

The holidays offer a change of pace for cooking in many households which in many cases require more stringent food handling ...

Thanksgiving and the day before are the top two days in this country for the chance of a cooking fire to happen in someone’s home, the Red Cross reports.

Allegheny County fire officials demonstrated the dangers of cooking a Thanksgiving turkey when not properly prepared. A ...

Here are safe ways to prepare, serve and store your Thanksgiving feast and leftovers, according to a doctor. You’ll be thankful you did.

A fully frozen bird of the same size may take “one-and-a-half times as long,” said Nolan, adding that the Talk-Line’s test ...

A compact food processor can streamline everyday cooking without occupying much space. These five expert-recommended models ...

The “danger zone” refers to the range of temperatures between 40° F and 140° F where bacteria grow most rapidly. The safest ...

Purchase two thermometers: a refrigerator thermometer to ensure the turkey is stored at 40 °F or slightly below and a food ...

An urgent recall has been issued for cooking pans sold nationwide over 'significant' contamination with chemicals linked to ...