Apple slab pie is the perfect way to feed a large crowd at Thanksgiving and saves you the hassle of assembling multiple pies, ...

Recipe: Pumpkin Seed Pate. This show-stopping galette is savory, made with mushrooms, kale, eggplant and capers, plus some ...

Topping the charts this week is a slow-cooker take on white chicken chili. This tangy, mildly spicy white-bean chili is as ...

Super-simple potatoes, vegetables, cranberry sauces, stuffings and other classics for more time at the table — and less in ...

If you think kale is boring, this roundup is here to change your mind. These dishes pack in big flavor with simple ...

If you are into black cabbage burgers, you're gonna love this. Seriously, a patty made with cavolo nero and chickpeas is ...

We've filled this gallery with delicious fall dinner recipes and ideas so you can eat well without breaking the bank, and ...

Nothing soup-erficial about this group of fantastic soup recipes with chicken. So easy to make as the slow cooker does most of the hard work. So very comforting, shareable, mobile for parties, and ...

This 120-minute recipe requires only 30 minutes of active preparation time. Instructions are to season the turkey with salt and pepper the day before cooking, and then coat it with a mixture of salted ...

November is Healthy Skin Month so we wanted to feature recipe that include skin-loving ingredients to feed your complexion.

Leafy greens are a big "no" when air-fryer cooking. The hot convection air will crisp most leafy greens such as spinach, kale ...

It’s not too much of a stretch to say that among foodies, Natalie Paull is Melbourne’s patron saint of baking. What began in ...