Most respondents (78 percent) said they ate red meat between one and four times a week; 74 percent said the same about ...

A new study has revealed that eating processed red meat increases the risk of dementia and cognitive decline.According to The ...

"Eating processed red meat . . . was linked to a 16% higher risk of dementia and a faster rate of cognitive aging" ...

MEAT raises the risk of dementia, according to a study that warned Brits should cut out a breakfast favourite to reduce their chances. Harvard University researchers say ditching bacon sandwiches ...

Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future ...

In this week's issue of our environmental newsletter, we find out how much longer you could live (and the emissions you could cut) if you swap out some read meat for plant-based proteins. We also ...

Ostrich is touted as a more sustainable red meat that tastes just like beef.

Red meat has a high amount of saturated fat and ... Song said in an earlier CNN article. If you want to cut back and eat in a more nutrient-dense way, it might be time to look into the ...