U.S. consumers who have had their fill of protein-enhanced cereal and ice cream are about to meet the next big food fad. It's fiber.

The project, set to come online in fall 2027, is expected to bring more reliable internet and phone service to several ...

Abstract: In this work, a series of fiber-optic salinity sensors were prepared. The sensing principle of salinity sensor is the changes of reflection coefficient and evanescent wave attenuation with ...

Abstract: This article proposes a novel demodulation approach for fast measurement of seawater temperature, utilizing the dual-wavelength differential cross-multiplication (DWDCM) algorithm. The ...

Most adults consume significantly less fiber than nutritionists recommend, creating what experts call a "huge fiber deficit." Gradually increasing intake of beans, oats, and barley can address this ...