Savannah is an oyster town through and through, and when the holidays arrive, the love for oysters moves from the bars to the ...

Make this dip up to three days in advance and refrigerate until ready to serve. Soak olives, jarred pimentos, and lemon ...

FROM Christmas Eve drinks to Twixmas gatherings and New Year sparkle, we’ve got the nibbles sorted – and there’s not a ...

Julia Child was renowned for her expertise with French cooking of all kinds. She had a favorite cake that was a classic and included booze in the recipe.

FLORIDA — A multistate norovirus outbreak has been linked to raw oysters from Texas, the Centers for Disease Control and Prevention (CDC) announced on Thursday. The CDC, the U.S. Food and Drug ...

Here is 18 recipes from our vegan Christmas series continued with more wonderful snacks, desserts, and mains to add to your ...

Chef Stephen Nairn of Omnia and Yugen treats seafood exactly as he would in his dining rooms, then hands it over for you to ...

Discover hidden dining gems across the U.S.—local secrets and overlooked spots serving amazing food in every state.

Sixteen Polk County restaurants fell short of standards in the last two months of October, and only four were perfect.

After another year of dining out, veteran restaurant critic Merrill Shindler recalls his favorite experiences from the past ...

Welcome overnight guests with tasty, make-ahead snacks. From creamy dips and from-scratch snack cakes to store-bought crackers and chips zhuzhed up with cheese and spices, these easy noshes are sure ...