Daebak! – pronounced DEH-bahk, often with a long, guttural emphasis on the first syllable – can be a noun, an adjective or an interjection that expresses approval when something is truly great. It’s ...

The growing popularity of Korean fried chicken reflects a greater familiarity with Korean culture. But its origins can be ...

If you've dined at a Korean restaurant in NYC, there’s a strong possibility it’s owned by Hand Hospitality. Caroline is a Southern-born and New York-based restaurant industry writer, casserole ...

“Introducing Charlotte’s first sojubang — a cozy Korean bar for slow nights, small bites, soju pours, and K-drama moments you ...