Petit Chef on MSN

Canelé: the French lesson on how to use what is left over

The little cake that was born from the ingenuity of some Bordeaux nuns has a history as surprising as its taste. The canelé, with its tender heart and caramelized crust, was born from the need to take ...
Rough Maps on MSN

The History Of La Bise: Why The French Greet With A Cheek Kiss

Dati Bendo / European Union, 2025 on WikimediaMost of us associate the French kiss with the slightly too risque for public ...