Lipids are a diverse group of hydrophobic or amphipathic biomolecules that serve as structural components of cell membranes, energy stores and signalling mediators. Major classes include fatty acids, ...
A Nature Aging commentary highlights research identifying lipid acyl-chain elongation as a conserved, causal and potentially ...
Biochemistry is the study of the structure and function of biological molecules such as proteins, nucleic acids, carbohydrates and lipids. Biochemistry is also used to describe techniques suited to ...
A new review in Medical Oncology maps how the tumor microenvironment can either amplify or suppress ferroptosis, the ...
Biological membranes of cells and their subunits (organelles) are organized into tiny regions (nanodomains) made up of fats (lipids) and proteins. Those specialized regions carry out important tasks ...
In collaboration with the University of Vienna, the Technical University of Munich (TUM), and Heidelberg University, researchers at the TUD Dresden University of Technology have developed an ...
The Li lab’s recent publication combines informatic, computational, and biochemical studies to elucidate the protective effect of gut microbial lipids against inflammatory bowel disease. Researchers ...
In a recent study published in the journal Nature Metabolism, a team of researchers conducted detailed longitudinal profiling and analysis of the lipidome using plasma samples from over a hundred ...
Biochemistry is the study of the chemicals and chemistry of living organisms. Biochemists study biomolecules (such as proteins, RNA, DNA, sugars, and lipids), their applications and interactions in ...
The world’s oceans represent a vast and largely untapped source of biodiversity, offering a high probability for the discovery of unique chemical compounds with therapeutic properties. Among these, ...
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