Anyhow, once you've had your lentils, start by making your tomato soup exactly like how you've always made it -- that's the good news: if you have a favorite tomato soup recipe, you can keep on using ...

Speaking at a podcast recently, Kartik Aryan revealed that for six months, he switched his dinner with a homemade, ...

From mushy peas to tomato soup, tinned food has long been at the heart of British households. But which ones are actually ...

Canned tomato soup is a staple for weekday lunches, but sometimes it leaves you wanting so much more. This easy upgrade adds ...

This everyday staple will give your favorite soup a glow-up. On one of my first days of culinary school, the students were ...

Using butter instead of olive oil is a nod to the great Italian cookbook author Marcella Hazan, who taught us that a healthy dose of butter can make a good tomato sauce better, adding richness and ...

Some skin is fine on a raw tomato, and even acceptable on roasted ones, but I can think of other occasions when I’d rather those chewy, shriveled shreds go elsewhere, including when making soups ...

Campbell’s is dropping “Soup” from its name — but the company still loves making it. After 155 years, the Camden, N.J., company and component of the S&P 500 SPX is officially changing its ...

This dairy-free roasted plum tomato sauce pairs well with all types of pasta dishes, and is easy to make from fresh or canned tomatoes. We also have a few options in the FAQs below. Almost any type of ...

While the organization is highly recognized for its soup, it has acquired a vast multigenerational portfolio of meal and snack brands, making it ... over 155 years while better reflecting the ...