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7h
Onlymyhealth on MSNFoods with an 80% Lower Risk of Cognitive Decline; StudyCarrots, sweet potatoes, squash: Packed with beta-carotene and vitamin A, protecting vision and cognition. Nuts and seeds: ...
Dementia is often associated with memory loss, but one of the earliest signs can actually be much more subtle.
A new study suggests eating more antioxidant-rich foods may lower cognitive decline risk by 80%. Participants who ate the ...
Measuring insulin resistance with a simple, low-cost blood test can help predict the pace of cognitive decline in patients ...
4d
HealthDay on MSNTriglyceride-Glucose Index May Predict Faster Cognitive Decline in Early Phases of Alzheimer DiseaseFor patients with mild cognitive impairment (MCI) associated with Alzheimer disease (AD), those in the highest tertile of the ...
Occasional forgetfulness is normal, but when does it signal something more serious? This article clarifies the distinctions ...
Mild cognitive impairment was associated with increased diabetes in patients reporting that their doctor did not take the concerns seriously.
8d
News-Medical.Net on MSNCan saffron treat Alzheimer’s and depression?Saffron shows promise as a natural treatment for depression and cognitive decline, performing as well as standard drugs in ...
12d
Extra.ie on MSNBlood test can tell if you’re at risk of severe Alzheimer’sA simple blood test can tell which patients will rapidly develop severe Alzheimer's, a new study has revealed.
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