The Pumpkin Cheesecake Bites I Can't Get Enough Of (They're So Good!)
When pumpkin spice season arrives, I can feel the cozy cooler months right around the corner. Fortunately, I don’t have to wait until it gets cold out to enjoy tasty autumn-themed snacks. The only catch is that many of them won’t be around for long,
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The Difference Between Cupcakes And Muffins Is More Than Just IcingAlthough muffins and cupcakes have a similar shape, you'd never get them mixed up. That's because their ingredients and ...
There seems to be an abundant crop of pears this year. Many of you know I work full-time at the Cape Senior Center, and we have had many clients bring in fresh pears. I have given recipe suggestions ...
A U.K. soldier and “affectionate husband” stationed overseas in 1900 sent a British chocolate bar as a gift — all the way ...
Pipe the topping onto the muffins. If making this with kids, you may want to pipe the topping straight away and omit the step of putting the cream cheese in fridge to harden slightly.
Ryan Trares is a senior reporter and columnist for the Daily Journal. Send comments to [email protected].
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The kitchen opens at 2am at Mimi & Coco Bagels in Maspeth, where the ovens heat up, the kettles begin to boil, and the dough ...
A Springfield bakery opening its first brick-and-mortar location is now offering a new service in the meantime.
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