New research suggests that any tick bites from these three species could leave you with an unexpected allergy to red meat.

Public health campaigns and dietary guidelines urge us to eat less meat and include more legumes. But what does 'less' really ...

Two cases of alpha-gal syndrome suggest that the lone star tick isn’t the only species in the United States capable of triggering an allergy to red meat.

Red meats, lean meats, and seafood are rich sources of creatine. Learn which foods are highest in creatine and the benefits ...

With spring underway, the likelihood of getting a tick-borne illness is elevated, according to Mayo Clinic. One that ...

We should eat less meat and more legumes, campaigns and dietary advice tell us. But how much is 'less'? Researchers have an answer.

A new report from The George Institute for Global Health shows shoppers' top grocery picks of red meat, chocolate and coffee ... in Australia's packaged food supply. The "FoodSwitch State of ...