Turkey transforms simple ingredients, milk, nuts, sugar, flour, into pure edible poetry. Desserts here are not just sweet ...

Northwest Arkansas now boasts an Afghan-Turkish restaurant and specialty foods market thanks to refugees. Former Afghan ...

Mithat Kucukkoylu and his brother Hayati run Turkish restaurant Kapadokya, a stalwart of York's George Hudson Street for 23 years. Here is their story... Our Turkish chef cooks over a traditional ...

Taste Atlas has recognized two iconic Indian desserts in its '100 Best Desserts in the World' list. Kulfi, a dense, slow-simmered milk ice cream, secu ...

Twenty years ago, Sultan Restaurant opened in Guangzhou with a simple goal: to serve honest Turkish food to a small community of traders far from home. Two decades on, it has grown into one of China’s ...

With its artsy suites, in‑residence studio, and brunches fuelled by free‑flowing mimosas, Bankside Hotel is among South ...

Turkish Feast opens at Merle Hay Mall in Des Moines, serving authentic Turkish dishes like kebabs, börek, baklava and Turkish coffee.

Looking for your next read? These restaurant cookbooks go beyond recipes, offering chef secrets, techniques and inspiration ...

An elegant, traditional Turkish Cafe has opened in West L.A., Loverra Cafe on Wilshire Blvd. west of Bundy stands out in bold black and gold, filled with ...

Dessert. So, Where does it come from? Is it Turkish? Is it Greece. Well in actuality, it's both. Both countries claim origin ...

From a line-inducing cinnamon roll to a supremely understated cookie to an $18 over-the-top pastry, these were the little ...

Jacksonville’s HUB is opening in January with Aegean-inspired dining, a rooftop lounge and a coffeehouse in the historic ...