The Oregon Legislature is considering a $10 million boost for the James Beard Public Market, a long-delayed food hub in ...

The Big Queer Food Fest graduates from a national pop-up series to an inaugural weeklong festival in Boston from April 28 ...

Welcome to the world of the steakhouse in your house. I am a big fan and true believer in restaurants and going to them, but ...

Rozz Petrozz, owner of Saltwell Farm Kitchen, in Overbrook, and Linda Duerr, owner of The Restaurant in Mission Woods, are both finalists for Best Chef in the Midwest. Saltwell Farm Kitchen chef and ...

The public market hit a milestone in January when it officially purchased the building for its future home for $3 million.

The team behind Companion Hospitality, chefs Daisy and Greg Ryan, are semifinalists in the “Restaurant and Chef” category of ...

A Loudoun County chef is a semifinalist for a James Beard award, according to an announcement from the James Beard Foundation ...

Two local Jewish chefs are shortlisted for James Beard Awards; Square Pie Guys raise $2.5k for LA fires; Anya El-Wattar cast ...

Flores opened his modern Mexican restaurant Milpa in 2021. He earned his first James Beard: Semifinalist nod in part for the ...

Chef-partners Jeremy and Cindy Bearman, who were James Beard Award semifinalists, focus on using acidity to enhance the ...

Four chefs in Cleveland have earned semifinalist status in the annual James Beard Foundation Awards. Here’s a look at each.

Local chef Wei Zhu was recently named a semi-finalist for best Mid-Atlantic chef by the James Beard Foundation for the sixth ...