THE HOTEL WHERE I was staying, Villa Amazônia, was constructed in 1907, around the time the movie takes place. It had been a private residence, and many elements of the original building remain. It ...
Colleen Leonardi is a writer, editor-in-chief of Edible Columbus, and managing editor of Edible Indy. She is currently working on her first book in memory of her ...
Please enable JavaScript in your browser to complete this form.
Bryce Andrews lives on a farm in western Montana. His first book, Badluck Way, was published in 2014 and received several awards. His second, Down from the Mountain ...
Keri Oberly is a documentary photographer/cinematographer focusing on environmental and food-related issues. Based in Ventura, California, she is a graduate of Brooks ...
Paul Scott, a material-based conceptual artist, creates ceramic work that blurs the boundaries between art, craft, and design. With a penchant for rescuing castoffs, he restores them to a new life by ...
The mystery of the self, then, is that every atom of our being is on loan from the universe, at every instant, from time ...
OUTSIDE, IT’S BEGUN to rain. But inside Dramaten’s small-stage theater, the scene is electric. The low-ceilinged lobby is crammed with the wool-clad shoulders of theater professionals, young climate ...
So much of today’s climate storytelling recounts the awe-inducing extraordinary: rampant wildfires, uncategorizable hurricanes, disastrously high tides, and deadly heat waves. But overshadowed in ...
“Deer walk the path of our childhood,” the Kentucky-born artist Rachael Banks writes in an artist’s book she designed. It shares a name with her recent show in Cincinnati’s Weston Art Gallery—“The ...