San Diego barely experiences a change in seasons — it’s nearly sunny all year long — but when the occasional rain falls on the city, nothing hits better than a hot bowl of steaming soup. Chicken ...

Italian food in San Diego has come a long way, with various regional cuisines representing areas like Sicily, Naples, Capri, and Milan. There are also plenty of Italian American red sauce joints and ...

Food news and dining guides for San Diego, California.

Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. Still, Alcocer, a Valle ...

Candice Woo is the founding editor of Eater San Diego. The newly-landed Coco Maya is the latest from Grind & Prosper Hospitality (Louisiana Purchase, Miss B’s Coconut Club). Touching down in the ...

Candice Woo is the founding editor of Eater San Diego. In Eater SD’s new series, Highly Opinionated, Eater editors and contributors delve into one specific, oft-debated food obsession in San Diego.

Candice Woo is the founding editor of Eater San Diego. Opening in the laid-back town of Cardiff-by-the-Sea by early October, Waverly is a new all-day restaurant and lounge from SDCM, the hospitality ...

Fujita now presides over his own 10-seat sushi bar alongside business partner and co-chef Hiroshi Ichikawa, who he met while both were working at downtown’s Taka Sushi. Adjacent to neighborhood ...

Candice Woo is the founding editor of Eater San Diego. In a ceremony that was live-streamed from Oakland this evening, the 2023 Michelin Guide California was revealed just seven months after the 2022 ...

Candice Woo is the founding editor of Eater San Diego. A new hotspot has landed downtown, eight stories above 5th Avenue atop the AC Hotel Gaslamp San Diego, the 148-room Marriott property that just ...

Like so many other areas that rely heavily on tourism, the Valle de Guadalupe has struggled during the pandemic. By opening in Oceanside, Alcocer hopes he can provide a taste of the wonders that can ...

Candice Woo is the founding editor of Eater San Diego. Another pioneering and much-loved restaurant will not return from the pandemic. Tiger!Tiger! opened in 2011 on El Cajon Boulevard, paving the way ...