A Steak n Shake executive credited the switch to cooking fries in beef tallow to Sardar Biglari, chairman and CEO of San Antonio-based Biglari Holdings Inc.

Steak N' Shake, a popular restaurant in many southern states, has made the switch back from vegetable oil to beef tallow to ...

Better than picking up an order of airport Shake Shack to-go and carrying it on board, hot Shack burgers are now served ...

The peaks and valleys of Steak ‘n Shake’s 91-year history have been pronounced. It was a brand straddling a cliff during 2008 ...

Tesla has signed a deal with the fast-food chain Steak ‘n Shake to install Supercharger stations at select locations across ...

The lieutenant governor of Texas has proposed changing the name of a popular cut of steak in honor of the Lone Star State. A ...

The burger chain has closed 200 locations since 2018 and each of its ownership formats closed a net number of restaurants ...

Starting in March, all Steak ‘n Shake locations will cook their fries in beef tallow instead of vegetable oil. The company ...

Steak ‘n Shake courts Trump supporters by adjusting the method used to cook French fries. Moving forward, all fried products ...

The partnership, which could bring dozens of additional EV chargers to America's roads, was confirmed in an unusual exchange ...

Steak 'n Shake says it's now cooking their iconic fries in beef tallow, rather than other oils. A move often championed by ...

These six chains use real ice cream in their milkshakes, delivering rich, creamy, and delicious flavors—no imitation mixes here.