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Ham and Egg Cups
stir in the ham. Fill the muffin cups two-thirds full with the egg mixture and top with the grated cheese. Bake until set, 12 ...
Mealtime can be frustrating. Trying to come up with innovative, exciting meals that everyone likes can be tricky. Some ...
It doesn't get easier (or tastier) than these brunch cups! Just layer puff pastry, egg, ham, and a creamy cheese sauce in a muffin tin and bake until golden brown. Get the Ham, Egg, and Cheese ...
As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...
Grease a 12-cup muffin tin. Tuck wonton wrappers into each muffin ... Distribute spinach, sausage, cheese and an egg in each wonton cup. Season each with salt, black pepper and crushed red pepper ...
Another smart solution, though, is to bake it in muffin tins. This technique is a game ... Toss in a pinch of shredded cheese, an egg, a drizzle of pesto or Alfredo sauce, or ground meat and ...
Line 4 of the holes of a large muffin tin with baking paper ... Allow to cool, then chop into pieces and set aside. Beat the eggs and the yoghurt together until smooth and aerated, then stir ...
Remove from the heat, squeeze out any excess water and place on top of the ham. Break the egg on top of the spinach. Bake for 10–15 minutes, or until the egg has set. Meanwhile, toast the bread ...
Drain. Meanwhile, mix together marinara, cottage cheese, eggs, oregano, salt, black pepper and garlic powder in a bowl until combined. Coat a 12-cup muffin tin with cooking spray. Assemble each ...