Processed meats can accelerate aging even if you eat very little. Here's what you should know, and how to eat to protect your ...

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies ...

New research finds that long-term intake of processed meat can increase the risk of dementia and cognitive decline as people get older ...

Bacon and other processed meats have joined a list of known carcinogens alongside tobacco, alcohol, asbestos and plutonium. But just how risky is it? The list of carcinogens is part of ‘group 1’.

The International Agency for Research on Cancer has classified processed meats as carcinogenic, placing them in the same category as other known health hazards. This classification comes after ...

The World Health Organization’s International Agency for Research on Cancer classified processed meat as “carcinogenic to humans” in 2015 because of “sufficient evidence from ...

Processed red meats—like bacon, deli meats, and hot dogs—are linked to a host of health ills. Now, the latest study finds that eating too much red meat may even harm the brain. In a study ...

Less red meat is good for the planet and a growing number of people have started the new year resolving to pursue a meat-free diet. Besides being good for the planet and kinder to animals, eating ...

A groundbreaking study published in Neurology has intensified these discussions, shedding light on the detrimental effects of processed red meat on cognitive well-being. This research highlights ...