There are two halves to Philly’s Dietz & Watson plant. On one side, all the meat is already cooked and cooled. Scores of ...

Explore the weirdest Pop-Tart flavors—from bacon to soda-inspired—and classic favorites that have stood the test of time and ...

It’s easy to get sticker shock dining out at the Jersey Shore: When you see entrees cresting $60 — and I saw many — the wise-cracks about it being cheaper to vacation in Europe no longer seem like a ...

Seaside stands as a masterpiece of new urbanism along Highway 30A, where the Gulf of Mexico’s emerald waters meet sugar-white ...

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A new study investigates the link between processed meat, sugar-sweetened beverages, and trans fatty acids, to diseases such ...

Concerns about ultra-processed foods extend well beyond the World Health Organization. In 2024, results from the largest study of UPF to date were published, suggesting links between consumption of ...

The North America Processed Meat Market, valued at USD 29.61 billion in 2024, is projected to reach USD 37.24 billion by 2030 with a CAGR of 3.90%. Demand for easy-to-make foods and growing consumer ...

Deli meats are a convenient go-to for lunches, charcuterie boards and grab-and-go snacks. Some are lean, protein-packed choices that make lunch a little easier. Others are heavy on sodium and ...

Heavily processed foods may lack nutritional benefits and tend to contain more fats, salts, and sugars than the body needs. Food processing practices include crushing, heating, cooling, drying ...

Processed foods can support weight loss when chosen wisely for nutrition, convenience, and affordability. Dietitian-approved picks include canned beans, Greek yogurt, frozen fruit, cereal, hummus ...

It was calculated that those who consumed more than 160g of processed meat each day - equivalent to two sausages and a slice of bacon - were 44% more likely to die than those eating about 20g.