Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some ...

Pork and beef are dinner favorites that deliver lots of protein. But they can offer different benefits for people who are ...

If people substituted processed red meat protein for that found in nuts, tofu or beans, they could reduce their dementia risk ...

Well, it's time to worry no more as it turns out that it actually isn't blood that comes out of a succulent rare steak - ...

You don’t need to give up steaks entirely. But mounting evidence shows that a diet that incorporates more plant-based protein ...

Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...

In this week's issue of our environmental newsletter, we find out how much longer you could live (and the emissions you could cut) if you swap out some read meat for plant-based proteins. We also ...

One option is swapping out some of your protein sources. According to a September 2024 study in GeroScience, a daily dose of ...

A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.

Beef jerky that’s seasoned and dehydrated without a lot of sodium is generally considered a nutritious snack. Learn the counter-arguments.

If people substituted processed red meat protein for that found in nuts, tofu or beans, they could reduce their dementia risk by 19%, the study found. The rate of cognitive ageing was also reduced.

If people substituted processed red meat protein for that found in nuts, tofu or beans, they could reduce their dementia risk by 19%, the study found. The rate of cognitive aging was also reduced.