Catering to an aging population in the U.S., Cornell food scientists have devised a nutritious snack made from milk proteins ...

A history of upper gastrointestinal mucosal damage (MD) is associated with a higher subsequent risk for developing Parkinson disease (PD), according to a study published online Sept. 5 in JAMA Network ...

Ocras produces individually-portioned, texture-modified food for people with dysphagia, a condition affecting 8 per cent of the world population ...

Mediplacements is seeking a Band 6 Speech and Language Therapist for a locum role with our client in London. The position offers £23-£28 per hour, and we are looking for candida ...

A Wiltshire company has helped to create the first fine-dining experience in the UK for people with eating, swallowing, and drinking difficulties (known as dysphagia). Wiltshire Farm Foods ...

A Wiltshire company has helped to create the first fine-dining experience in the UK for people with eating, swallowing, and drinking difficulties (known as dysphagia). Wiltshire Farm Foods, based in ...

Introduction: Liver transplant recipients are at a heightened risk for oropharyngeal dysphagia; identification of those who are at high risk for postoperative dysphagia could reduce hospital costs and ...