Padharo Restaurant in Southampton won the Indian Restaurant of the Year category for the South of England at the Nation's Curry Awards 2025 ...

Police investigated a quarrel at South Asian University in Delhi after a clash over serving non-vegetarian food on Maha ...

The Students' Federation of India (SFI) and Akhil Bharatiya Vidyarthi Parishad (ABVP) accused each other of inciting violence ...

These melting veggie recipes all feature tender and perfectly cooked produce that pair well with your favorite mains.

Pot roast is a hearty winter warmer, but while it’s usually made with beef, plant-based ingredients like mushroom, seitan, and jackfruit are just as tender and juicy.

Discover clinically validated diet plans that help regulate blood sugar, promote weight loss, and reduce diabetes ...

Discover the 7 most effective plant-based eating styles featured in 2025's health rankings, from flexible Mediterranean to ...

Getting your Trinity Audio player ready... Ever heard of a Mama Cass soap dispenser? This is not official merch. It was a ...

But we here at New York Times Cooking are all about solutions. Genevieve Ko has created a terrific guide to egg substitutes ...

When Rob Yaffe died earlier this month, Rhode Island lost a true culinary trailblazer. His Garden Grille restaurant in Pawtucket wasn't the first vegetarian restaurant to open in the state, but it was ...

Chicken thighs, sweet potatoes, and shallots get smothered with miso-chili sauce and baked until the sweet potatoes are ...

For gluten-free options, there’s the roasted tomato caprese flatbread, made with house-made cauliflower flatbread, burrata ...